LUNCH MENU

Era Ora opens for lunch, upon reservation, from 12:00 to 16:00 – Latest incoming time is at 14:00.

Opening days for lunch are Tuesday to Saturday, Mondays we only open for groups of minimum 6 persons.

2 courses 498 dkr
Stuzzichini
“Sapori di Bosco”
“La Nostra Selvaggina”
Wine pairing from 390 dkr

3 courses 598 dkr
Stuzzichini
“Sapori di Bosco”
“Profumi di Autunno”
“La Nostra Selvaggina”
Wine pairing from 570 dkr

4 courses 698 dkr
Stuzzichini
“Sapori di Bosco”
“Profumi di Autunno”
“La Nostra Selvaggina”
Sweet Italian tradition
Wine pairing from 710 dkr

5 courses ” Full Moon” 880 dkr
Stuzzichini
“Profumi di Autunno”
“Sapori di Bosco”
“Chef’s Intermezzo”
“La Nostra Selvaggina”
Sweet Italian tradition
Wine pairing from 910 dkr

Autumn 2018 – Full Moon Menu

Stuzzichini
“Lucioperca” in ceviche   -“Legumi” variation  – “Cestino” of eggplants and anchovy
“Panino con  Scampi”  – “Polpo”  – “Prosciutto” &  Tomato

“Profumi di Autunno”
Variation of “Funghi” & potato accompanied with “Tuorlo croccante”

“Sapori di Bosco”
“Raviolo di salsiccia di cinghiale” with fennel & chestnuts

“La Nostra Selvaggina”
Royal german duck in armony with “uva fragola”

”Chef’s intermezzo”
Flan of “Pecorino” cheese accompany with “Pere” and “Radicchio”

Sweet italian tradition
“Magnum” of White chocolate and Lime
Cassata Siciliana

The menu adapts daily to high quality Italian fresh products where the free creativity of our chefs generates light, yet satisfying courses.

Don’t hesitate to let us know whether there are certain details to be aware of, such as diets, allergies and religious preferences.

We do also have vegetarian and vegan options.

In order to be able to fulfill your request of food restrictions, we need to know it before your arrival.

In case of payment with credit cards, a fee will be charged