Era Ora has been awarded “World best Italian restaurant outside Italy” & “Restaurant of the year 2017” by the publisher of the Italian restaurant bible Gambero Rosso International.
Saturday the 21st of October 2017 Gambero Rosso launched their first worldwide restaurant guide “Top Italian Restaurants” – a guide to quality Italian eating places around the world. At the press conference in Rome, where Elvio Milleri & Edelvita Santos Da Silva Milleri and executive chef Antonio Di Criscio were representing Era Ora, we received the two special prices; “Best Italian Restaurant in the World” and “Restaurant of the Year”.
The guide writes about Era Ora;
“To sum up, it gave us the most complete culinary experience we enjoyed in 2017. Tradition and superb Italian ingredients went into a complex cucina with extraordinarily precise flavors. In the kitchen, the team is all Italian, all under 30 years old. Details make a difference: superb Umbrian olive oil, pungent, fragrant aromas, a light hand with pepper. The wine list – 80,000 bottles, all Italian – is the result of a visceral passion. Dishes are imagined as paired with wine from the start, and that can be sensed at the table. Even the basket of breads, all house-made, conveys sensations of other times and places, transporting us to a little town in the Italian provinces.”